Tag Archives: Family

Home for the Holiday

Wednesday, 5 October 2016 Rebecca Michelle 3 Comments

Shana tova! Happy New Year!

I was more than delighted to leave New York City this past weekend and spend Rosh Hashanah, the Jewish New Year, at home in Rochester with my family. My brother is a sophomore in college who flew home for the holiday and my sister is a grad student in Rochester, so she was already home. The three of us overlapped in my parents’ house for all of 24 hours over the summer and I was almost childishly excited to be together again.

My grandparents drove from Montreal and Toronto to be with us, as well. I know that I am very lucky to have all of my grandparents and that they are all healthy and able to drive long distances. Without traffic (almost a certainty at Customs) Rochester is five hours from Montreal and three from Toronto, so it’s a significant amount of travel time. I am so grateful to be able to be with my family at any time, but especially at the start of the new year. So far, this is absolutely the best part of returning to the US.

Rosh Hashanah started Sunday night and I arrived Saturday morning, which meant I had time to do a few Rochester-related activities before contributing to the Rosh Hashanah cooking that my mum had been working on all week. I ended up making two cakes, stuffed vegetables, and doing a variety of prep for other dishes. Before getting involved in holiday preparations, however, we had time for a trip to my favorite local place, the Rochester Public Market.

There are a number of farmers’ markets in various Rochester suburbs, but the downtown public market is the largest and definitely the best, both for quality of produce and variety of options. It’s open year-round Tuesdays, Thursdays, and Saturdays with an increasing number of vendors as we get closer to the weekend. When I lived in the Park Ave neighborhood after college I went to the market every Saturday morning to buy my produce before heading to our local grocery chain, Wegmans (which I dearly miss!), for the rest. I knew which vendors would have what I wanted and where they were located, who would sell half baskets for half the price, and who sold parsley leaves in little bags instead of large bunches. Some vendors have changed in the last few years, but the market is still my favorite Rochester place.

Market shoppers! There’s more diversity here than any other place in the city. (Note: Statement based on personal experience, not empirical evidence.)

My parents picked me up at the airport on Saturday and we headed straight for Juan and Maria’s Empanada Stop for a late breakfast. I meant to get a picture but I was too distracted with my empanada and fried plantains. Next time!

This is NOT Juan and Maria’s. Juan and Maria’s has a cult following complete with bumper stickers, but this place also looks tasty.

And then it was time to buy vegetables, fruits, and pumpkins fresh from the farmers at ridiculously low prices:

In addition to produce, there are meat and cheese stands, local wine vendors, family bakeries, flower stalls, and several craft beverage specialists:

Part of the market is reserved for small household goods and occasionally clothing stands:

Afer completing Mum’s shopping list and heading back to the car, we passed Duke’s Donuts. I’m not a huge fan of sweets but they have apple cider and that’s a very good thing:

Great place to spend an hour, even if you just look around. There’s lots to see, free samples at many stands (my favorites are cheese and wine), and excellent people watching. Planning a trip to Rochester (at a time when I happen to be home)? Let me know when you’re visiting and I’ll wander around with you!

As good as the public market is, however, it doesn’t top being with my family. I have yet to find anything better than that.

Recipes

Recipe Box: Watermelon Steak with Chickpeas and Feta

Wednesday, 27 July 2016 Rebecca Michelle 1 Comment

My mother is the best cook I’ve ever met and this post is really all hers. I had no hand in this meal at all, except for choosing Dr. Konstantin Franks Dry Riesling to go with it. However, it was so delicious and beautiful that I wanted everyone to hear about it!

You can take a look at the original recipe here. The ingredients and steps below reflect what my mum actually did to put it all together. (And honestly, it’s a salad. Measurement are merely suggestions.)

What You Need
For the salad:
1 small watermelon
2 Romaine lettuce hearts
12 grape tomatoes (different colors), halved
1 can chickpeas, drained and rinsed
4 large spoonfuls feta cheese
2 tsp sumac

For the dressing:
2 tbsp whole-grain Dijon mustard
2 tbsp lemon juice
1 tbsp olive oil
Fresh parsley, chopped
Salt

What to Do
1. Slice watermelon into 1/2-inch rounds and put each slice on a plate
2. Top each watermelon slice with lettuce, tomatoes, chickpeas, and cheese
3. Whisk together all dressing ingredients and drizzle over topped watermelon
4. Finish with a sprinkle of sumac

Bon appétit!

Travel Guide

Travel Guide: Philadelphia, PA

Tuesday, 26 July 2016 Rebecca Michelle 1 Comment

In all my travel blogging, this is only the second blog post about the US! I’ve been other places, really.

Last week my parents and I turned a wedding in New Jersey into a short vacation that included three days in the City of Brotherly Love. My dad has been there a number of times for conferences, but neither my mum nor I had ever visited. We loved the architecture we saw, the history we learned, and the food we ate.

Philadelphia looks like this:

Anyone who has ever studied American history knows that many discussions about the formation of the US took place here. We visited Independence Hall where the Declaration of Independence was signed . . .

. . . Congress Hall where the first US Congresses met, way back when Congress actually did anything . . .

. . . and the Liberty Bell, so named because it has been the symbol of liberty for various groups working for freedom and justice in this country. . . .

We spent a while in the National Museum of American Jewish History, too. I particularly liked the section on Judaism in colonial America because that’s what I know the least about. My knowledge of modern Jewish history is much better. As a result, I wasn’t as captivated by the museum’s exhibits as someone new to the topic might be. The museum was really well done, and I’d recommend a visit.

For a dose of local life and fresh vegetables, we visited Reading Terminal Market on three separate occasions, which I absolutely loved:

Philadelphia is also home to Eastern State Penitentiary, which struck me as ironic considering the love infused in so much of Philadelphia’s portrayal of itself. There is a dark side to everything human, a side that reminds us that there is more than one story. Through audio testimony, we learned how prison design and the purpose of prison in the US has changed over time. The exhibits also asked visitors to consider important questions about the prison system today, like whether prison is rehabilitative, whether it is objective, and whether punishments truly fit crimes. That was the most important section for me because it put visitors in uncomfortable positions and asked them to think about humans rather than numbers.

We also spent a good deal of time at the Philadelphia Museum of Art, which has multiple buildings with a wide variety of exhibits. Tickets are good for the day of purchase and the following day, so we took advantage of that. That’s where the Rocky statue and steps are, too. Yes, I ran up the steps and I’m pretty sure my mum took a video as proof.